Very tasty salty muffins with vegetables!
first courses from Italy
Spicy tortelloni with tomato and mozzarella!
Spicy tortelloni with tomato and mozzarella!
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Delicious simple simple and tasty ravioli!
preparation
step 1
Prepare the fresh egg pasta for the ravioli (see previous recipe).
step 2
After the half hour of rest of the dough, roll it out and cut it with coppapasta in circles.
step 3
Sauté the diced tomatoes in small cubes with salt, oil, pepper and basil to taste.
step 4
On each circle of pasta, place 2 thin slices of mozzarella and some tomatoes.
step 5
Close by sealing well with one of the other circles of dough and do the same operation until you have exhausted it.
step 6
Prepare the sauce in a pan: cut the tomatoes and sauté with salt, oregano and chilli oil.
step 7
Cook the tortelloni and transfer them to the pan with a tablespoon of cooking water, sauté for a few minutes with the sauce.
step 8
Serve hot sprinkled with a little chilli.