Cavatelli beans and arugula
first courses from Italy - Lazio
Pasta arugula, basil, tomato and ricotta
Pasta arugula, basil, tomato and ricotta
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Today I wanted to try this space combined with whole spelled pasta ... to be redone !!!
preparation
step 1
Boil water for pasta
step 2
Fry the garlic and the oil making sure to add a little water, and then add to dry the arugula with basil
step 3
Dice the tomatoes and add them almost cooked, turn off the heat
step 4
Toss the pasta and add one / two tablespoons of cooking water to the sauce. Drain when ready
step 5
Stir the pasta with the sauce burning flame, adding the ricotta to make everything creamy. Serve and add salt at the end