Cup cakes with red berries
Desserts from Italy
Berry pie
Berry pie
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Without sugar and butter
preparation
step 1
Pour the eggs and stevia into a bowl, whisk until stiff. At this point, add the 0% Greek yogurt (I use the total 0% fage brand) mix with the electric mixer.
step 2
Now add the flour, baking powder and 12 cups of water and mix until a homogeneous and lump-free mixture is obtained.
step 3
Pour into the mold (my being of silicone does not require butter) I always recommend if there is a need to make the non-stick form to pour 1 drop of oil and with the help of a scottex to pass it over the whole form so as not to add fat.
step 4
Cover the visible surface of the dough with a layer of berries. Bake at 180 degrees for 4550 min.