Lemon and Orange Jam
by
132 recipes
Sangria light
ingredients
servings
4
Peaches
2 unit
Rosé wine
400 fl oz
Lemons
4 slices
Oranges
1 unit
Cloves
4 unit
Ice
12 pieces
Sparkling water
1 glass
drinks from Italy
Sangria light
Sangria light
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Happy hour with light cocktails, sangria only 90 kcal in a glass
preparation
step 1
Pour the wine into a carafe and add the peaches and the orange pieces, the lemon slices and the cloves.
step 2
Let it rest for 2 hours at room temperature. Combine ice and soda before serving.
others have searched
