Pancake Banana, Coconut Hazelnuts
12 recipes
Light brownie
ingredients
servings
2
Bananas
100 grams
Eggs
1 unit
Cacao powder
20 grams
Coconut flour
20 grams
Active dry yeast
3 grams
Chocolate chips
10 grams
Egg, egg white
55 grams
Desserts from Italy - Puglia
Light brownie
Light brownie
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Suitable for those on a diet
preparation
step 1
Crush 100g of banana. Add the banana in a container with an egg and egg white and mix everything
step 2
Then add the flour to the dough
step 3
Bake at 180 degrees for 20/25 min
