Fusilli with corn rice, accompanied by homemade tomato sauce
second courses from Italy
classic cutlet with marinated tomatoes
classic cutlet with marinated tomatoes
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
chicken cutlet with thinly sliced marinated tomatoes with basil and oregano.
preparation
step 1
Wash the tomatoes and cut into thin slices, put the tomatoes in a bowl with garlic, oil, salt and Parmesan. Turn carefully.
step 2
Add the chopped basil leaves by hand and lorigano. Turn again and let stand for about 30 minutes so that the whole is insaporisca. Remember to remove before use garlic.
step 3
Cook the cutlets and serve as dabitudine along with marinated tomatoes.