Fusilli with corn rice, accompanied by homemade tomato sauce
1 recipe
Friselle summer tomatoes and basil
ingredients
servings
2
Oregano
to taste
Iodized salt
1 pinch
Black olives
10 grams
Basil
5 leafs
Extra virgin olive oil
1 teaspoon
Red tomatoes
50 grams
Wheat flour bread
2 slices
first courses from Italy - Toscana
Friselle summer tomatoes and basil
Friselle summer tomatoes and basil
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Friselle summer tomatoes and basil
preparation
step 1
Soak the bread until it is soft
step 2
Cut the tomatoes
step 3
Season with salt oregano and basil oil
step 4
Add olives and salad to taste
