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Lovely donut




Type 00 wheat flour

250 grams

White sugar

50 grams

Mint syrup

80 grams

Coconut flour

30 grams

Corn seed oil

70 grams

Baking powder for desserts

1 unit


200 mL

Desserts from Italy - Toscana

Lovely donut

Lovely donut

vegan with gluten

ready in

40 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Lovely donut

Without eggs and without butter.

Lovely donut step 1

step 1

Mix together all the ingredients leaving the yeast last.

Lovely donut step 2

step 2

Turn on the oven at 180 ° and pick up a donut mold.

Lovely donut step 3

step 3

Add the yeast and stir well.

Lovely donut step 4

step 4

Cook for about 30 minutes.

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