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Mini pancakes with apples





1 unit

Brown sugar

50 grams

Type 00 wheat flour

150 grams

Full fat milk

150 grams

Sunflower oil

50 grams

Rum flavour

1 unit

Baking powder for desserts

8 grams


1 unit

Desserts from Italy - Sicilia

Mini pancakes with apples

Mini pancakes with apples

vegetarian with gluten with eggs with lactose with good fats

ready in

7 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Mini pancakes with apples

The mini pancakes with apples are a delicious alternative to the classic ones. Ideal to prepare and enjoy breakfast, I am greedy idea to let children eat fruit, even a little 'in a fun way. Accompanied by a nice orange juice are an energetic breakfast not only for children but also for older children.

Mini pancakes with apples step 1

step 1

Mix in a bowl the egg with the sugar. Mix a few drops of aroma and continue to mix the ingredients.

Mini pancakes with apples step 2

step 2

Add the oil and then the flour with the help of a sieve. Alternating the flour to milk and finally add the yeast also sieved.

Mini pancakes with apples step 3

step 3

Remove the skin and core the apples, then cut into slices.

Mini pancakes with apples step 4

step 4

Heat a non-stick skillet, preferably a crêpe griddle. As soon as the bottom will be hot, take a slice of apple and dip it into the batter. Lay it on the pan and leave to cook.

Mini pancakes with apples step 5

step 5

As soon as it will be formed on the surface of the bubbles, turn the pancake with a spatula and continue to cook the other side.

Mini pancakes with apples step 6

step 6

Once cooked, remove the pancake from the pan and lay it on a serving dish. Continue the same way with all the other slices.

Mini pancakes with apples step 7

step 7

Once prepared all the pancakes, arrange them one above the other on a plate and garnish with a little 'of honey and sifted icing sugar.

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