Autumn: raw and caramelized figs
starters from Italy
Sandwich with ham, figs, honey and goat's cream
Sandwich with ham, figs, honey and goat's cream
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
http://lasalviadisilvia.com/2016/09/16/ti-prego-fammi-un-panino-panino-prosciutto-fichi-miele-e-crema-di-caprino/
preparation
step 1
Cut the sliced whole bread and let it toast in the oven at 180 ° C.
step 2
Meanwhile, prepare goat's cream by mixing it with a fork together with the leaflets of a sprig of thyme
step 3
Try to adjust the amount of foil exactly. The thyme must feel, accompany the acidic taste of the goat, but without covering it.
step 4
When the cream is ready, pour it on slices of hot bread. Add over diced figs. And top it up with two slices of raw.
step 5
All you have to do is season with a string of precious honey and honey
step 6
You can not! The sandwich is served!