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Bundles with apples and jam

ingredients

servings

4

Puff pastry

230 grams

Apples without peel

250 grams

Jam

2 spoons

Ground cinnamon

4 grams

Lemon juice

12 grams

White sugar

60 grams

Icing sugar

5 grams

Almonds

50 grams

Desserts from Italy

Bundles with apples and jam

Bundles with apples and jam

vegetarian with gluten with nuts with good fats

ready in

45 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Bundles with apples and jam

#dolce #autunno #mele

Bundles with apples and jam step 1

step 1

peel and cut the apples into cubes simmer sugar, lemon and cinnamon, so that it becomes a creamy sauce

Bundles with apples and jam step 2

step 2

add apples into the mixture of sugar and cook for about ten armed, then add the jam.

Bundles with apples and jam step 3

step 3

Remove the mixture from heat and stir. Cut the puff pastry into rectangles and sprinkle with breadcrumbs and fill the dough with the apple mixture prepared by adding the almonds.

Bundles with apples and jam step 4

step 4

Close the bundle with the help of a fork and brush with the remaining jam liquid and decorated with almonds that remain.

Bundles with apples and jam step 5

step 5

Bake for 20 minutes at 220 degrees in a static furnace or 200 in one ventilated.

Bundles with apples and jam step 6

step 6

Sprinkle the dumplings with icing sugar and surrounded the whole with the mixture of jam.

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