Sugar muffins with sugarfree dairyfree
Side Dishes from Mexico
translated by Spanish with
Crunchy, healthy granola, excellent to accompany cereals, fruits, smoothies ...
Preheat oven to 170º C Mix all the dry ones in a bowl. Mix moist in another bowl. Mix both blends well, leaving everything moist.
In a baking dish, spread our mixture. Bake at 170º C. Every 10 minutes stir to obtain a crisp and even baking.