Drive away with green broad beans and ricotta
first courses from Italy
Risotto with turnip tops
Risotto with turnip tops
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A quick first course to be made, with a bitter taste of turnip tops diluted by Parmesan cheese
preparation
step 1
After blanching in a little water as turnip, put aside the vegetables holding the cooking liquid I toast the rice in a hot pan without anything
step 2
Cook the rice with the cooking broth of turnip greens.
step 3
Frullo the turnip greens with salt and oil
step 4
Manteco rice at the end of cooking with the turnip top sauce
step 5
I melted the grated Parmesan and poured it over the rice
