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Soft amaretti




Almond flour

100 grams

White sugar

100 grams

Vanilla instant yeast for desserts

1 pinch

Egg, egg white

40 grams

Icing sugar

a bit

Almond flavour

1/2 teaspoon

Desserts from Italy

Soft amaretti

Soft amaretti

vegetarian with eggs with nuts

ready in

10 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Soft amaretti

My dad loves macaroons ... the soft ones! So I said to myself: let's try! Miraccomando, the aroma of Amara almond!

Soft amaretti step 1

step 1

Beat the egg whites with the pinch of yeast and the aroma of bitter almond.

Soft amaretti step 2

step 2

Stir in the almond flour and sugar for good.

Soft amaretti step 3

step 3

Form small balls and roll them in icing sugar.

Soft amaretti step 4

step 4

Place on a baking sheet lined with parchment paper and bake at 160 ° C in a static oven for about 10 minutes. They must be only slightly golden!

Soft amaretti step 5

step 5

Remove from the oven and let it cool.

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