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Kinder milk slice




Baking powder for desserts

5 oz


1 unit

Greek lowfat yogurt

100 oz

Egg, egg white

140 oz

Bitter cacao

7 oz

Coconut flour

10 oz


50 oz

Desserts from Italy

Kinder milk slice

Kinder milk slice

vegetarian with gluten with eggs high in potassium high in phosphorus

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Kinder milk slice

Very good and ready in a few minutes

Kinder milk slice step 1

step 1

Mix all the ingredients except yogurt and yeast; if you do not use the already flavored flour, sweeten the dough with honey / sweetener / stevia

Kinder milk slice step 2

step 2

Heat a non-stick casserole with a 14cm diameter flame; in the meantime add the yeast to the dough and mix well.

Kinder milk slice step 3

step 3

Lower the flame to minimum and pour the dough into the pan; cook with lid for about 15 minutes (checking).

Kinder milk slice step 4

step 4

Allow to cool; cut the pancake in half and stuff it with sweetened yogurt. Place in refrigerator for at least 2 hours.

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