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Natural Delight THE NATURAL SUBSTITUTE OF SUGAR

ingredients

servings

14

Dried apricots

180 oz

Dried almonds

200 oz

Apples chips

50 oz

Desserts from Italy

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR

vegan with nuts

ready in

3 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR

Finally, the solution to replace refined sugar in the preparation of our sweets: NATURAL DELIGHT is a real revolution in the kitchen. Once this delight was discovered, VIDEORICETTA was obligatory! ANNA MARCONATO speaks in her book NATURAL PASTICCERIA where she defines NATURAL DELIGHT as the perfect substitute for sugar, 100% INTEGRAL, NATURAL, ITALIAN and LOW GLICEMIC LOAD. It can be used immediately, without drying, or stored in a glass jar.

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR step 1

step 1

Cut the dehydrated fruit into small pieces and put in the fridge for about 2 or 3 hours. I recommend you choose BIO fruit.

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR step 2

step 2

First blend each ingredient individually.

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR step 3

step 3

Then all together with a powerful blender. Shake hands avoiding the overheating of dried fruit. Allow to cool and dry slightly over a baking pan at room temperature or in a dryer.

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Natural Delight THE NATURAL SUBSTITUTE OF SUGAR step 4

step 4

Once well dry it can be stored in a glass jar.

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR step 5

step 5

In order to maintain a low glycemic load and a portion of simple sugars, it is recommended to use MAXIMUM 30 GRAPES of NATURAL DELIGHT PORTABLE in the preparation of sweets.

Natural Delight THE NATURAL SUBSTITUTE OF SUGAR step 6

step 6

On my YouTube channel you also find the VideoRicetta)

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