Torta alle nocciole
-3 recipes
Pancakes with oatmeal and banana
ingredients
servings
2
Bananas
2 unit
oatmeal
40 oz
Vegetable milk
50 fl oz
Desserts from Italy
Pancakes with oatmeal and banana
Pancakes with oatmeal and banana
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Oatmeal and banana pancakes are a version made with few ingredients that make this preparation perfect for everyone, even for those who pay attention to calories.
preparation
step 1
peel the bananas and cut them into rings, arranging them in a bowl, use a fork to mash them until you get a pulp.
step 2
Now add the oatmeal
step 3
Give a quick stir and add the milk a little at a time, continuing to stir until all the ingredients have blended together.
step 4
Heat a medium-low heat non-stick pan. When the pan is hot, lightly grease it with seed oil and slightly lower the heat.
step 5
Pour a spoonful of dough into the center of the pan and use the back of the spoon to spread it so as to make it about half a centimeter thick.
step 6
When small bubbles form on the surface of the pancake you will need to turn it over to cook the other side.
