soft coconut and strawberry cake
81 recipes
Protein kinderpaneciok
ingredients
servings
6
Eggs
1 unit
Whey protein, vanilla flavour
25 oz
Type 2 wheat flour
100 oz
Rice flour
50 oz
Potato starch
50 oz
Lemon juice
13 oz
Water
150 fl oz
Brown cane sugar
20 oz
Natural sea salt
1 pinch
Baking powder for desserts
6 oz
Vanillin
1 sachet
Bitter cacao
20 oz
Water
a bit
Sweetener
5 pinches
Dark chocolate chips, vegan
15 oz
single courses from Italy - Piemonte
Protein kinderpaneciok
Protein kinderpaneciok
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Because only kinderpaneciok is like kinderpaneciok now if you see them in abundance in the web that I wanted to try to make my version more protein.
preparation
step 1
Preheat the oven to 170 °. In a bowl start working the egg with the sugar until it reaches a frothy consistency. Add the rest of the ingredinti. Line a rectangular pan with parchment paper and bake for 15 minutes.
step 2
Once cooked, leave to cool. In the meantime prepare Fit creamy sauce and in a small bowl weigh 15 grams of drops ... Once the base has cooled, cut eight rectangles, each of which must be cut in half.
step 3
Each Kinder paneciok will have three layers, then rectangle cremina and chocolate drops, rectangle cremina and chocolate drops, finally in the last one create the checkered pattern always using the cocoa Fit creamy cream ...
step 4
I created them using the principle of a teaspoon, I squared them so I had no difficulty.
