Drive away with green broad beans and ricotta
16 recipes
Potatoes gratin
ingredients
servings
2
Potatoes
320 grams
Extra virgin olive oil
2 spoons
Dry rosemary
a bit
Breadcrumbs
a bit
Salt
1 pinch
second courses from Italy
Potatoes gratin
Potatoes gratin
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Tasty and low calorie recipe.
preparation
step 1
Peel the potatoes and cut them into fairly thin slices.
step 2
Put the potatoes in a baking pan greased with half the oil, salting little by little.
step 3
Sprinkle with the remaining oil and sprinkle with rosemary and breadcrumbs.
step 4
Bake at 180 degrees for 40 minutes.
