Mascarpone cream for cream tart
Desserts from Italy
Mascarpone mousse
Mascarpone mousse
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A delicious mousse to be enriched with the syrup or liqueur you like!
preparation
step 1
Put all the ingredients in the fitter and fit gently until you reach the desired texture.
step 2
Serve the mascarpone foam with the desired syrup or liqueur.
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