Smoothie with watermelon and lime
Desserts from Italy
Watermelon Sorbet without ice cream
Watermelon Sorbet without ice cream
ready in
8 hours 15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
It is warm and there is nothing better than to enjoy a sugar-based watermelon sherbet, let's see how to prepare it without ice-cream
preparation
step 1
Clean the watermelon and whip it.
step 2
Pour the batter into a container suitable for the freezer and freeze for 8 hours.
step 3
Remove the batter from the freezer and blend it until creamy. Serve and enjoy!
step 4
Instead of watermelon, you can use any other fruit. The process does not change.