
Kisses Perugina heart fondant
Desserts from Italy - Lazio
Chocolate squares
Chocolate squares
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Chocolate blossomed rice quartets
Dissolve the dark chocolate with the butter in the microwave or bath Maria
In a bowl put the blown rice and Nutella
Once melted and cooled a little bit dark chocolate add it to the rice
Mix the ingredients
Apply on a plate with oven paper evenly about 2 cm high
Put in the fridge x at least one hour
Once cold cut in squares and serve x snack or after dinner
They are kept in a refrigerated container for 4/5 days