Cake with orange cream bimby method
Desserts from Italy
cocoa and yogurt cake
cocoa and yogurt cake
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
cocoa and yogurt cake
preparation
step 1
In a bowl, beat two whole eggs and add sugar. Once you have a smooth mixture add the cocoa.
step 2
Then add the flour, stirring until the mixture no longer lumps.
step 3
Then add the yogurt and oil and only finally the yeast.
step 4
Line a baking sheet with paper square oven and fill it with the mixture.
step 5
Preheat oven to 160170C, introduce the pan and bake for about 20 30 minutes without opening the oven before it has finished cooking and control the same with a toothpick.
step 6
Once cooked, take out of the oven, cut into squares and serve with a sprinkling of powdered sugar.