Scent of the East
by
29 recipes
Eastern outline
ingredients
servings
1
Savoy cabbage
100 grams
Soya beans sprouts
90 grams
Peas
50 grams
Soy sauce
2 spoons
Side Dishes from Japan
Eastern outline
Eastern outline
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
sauteed oriental vegetables
preparation
step 1
pour very little in one of the non-stick and add cabbage, sprouts and peas
step 2
after a few minutes while cooking over high heat add the soy sauce
step 3
once the water has evaporated and the vedure brown, the dish is ready
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