
Cold Chocolate Cake
Desserts from Italy - Lazio
Muffin with chocolate and white chocolate
Muffin with chocolate and white chocolate
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Delicious muffins with chocolate and white chocolate
In a bowl, place the egg with sugar and mount with electric whips.
Add the vegetable oil, the milk, the cream, stirring constantly. gradually Place the sifted flour with cocoa, vanilla, baking powder, baking soda and a pinch of salt.
Stir in the chopped white chocolate and mix well. Pour the mixture into the paper cups for 2/3 and bake in a preheated oven at 180 ° C for about 25 minutes.
The cooking is indicative, always do the toothpick test, because every oven bakes in a different way. Let cool and sprinkle with icing sugar