Cake with orange cream bimby method
Desserts from Italy
Pavesini
Pavesini
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Similar to the originals
preparation
step 1
whip the egg whites with the sugar, when they are well whipped add the egg yolks.
step 2
add the flour, vanillin and sifted cornstarch, combine them with slow movements so as not to disassemble the mixture
step 3
put the dough in a bag and make the biscuits
step 4
put them in the fridge for about 10-15 minutes, sprinkle them with another sugar and bake for 5 minutes at 180 ° until they color a little.