Muffin Nuts And Dark Vegans
67 recipes
Veggies without leaven
ingredients
servings
5
Type 00 wheat flour
200 grams
Baking powder for desserts
1/2 unit
Brown sugar
2 spoons
Sunflower oil
25 mL
Dark chocolate chips, vegan
40 grams
Soy drink
150 grams
Desserts from Italy
Veggies without leaven
Veggies without leaven
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Fast to do, to eat freshly baked
preparation
step 1
Intipidize the milk, then add the drops of fondant, oil and sugar. Mix well.
step 2
Add yeast and sifted flour, then mix well.
step 3
Heats the oven to 180 degree ventilated mode.
step 4
Meanwhile, prepare the pellets of the compound with wet hands (the compound will be very sticky!), And place on a baking tray with baking paper.
step 5
Inforna and cook for 20/25 minutes.
