Tagliatelle with avocado cream and cherry tomatoes
by
5 recipes
Integral butterflies with cream of avocado and cherry
ingredients
servings
1
Avocado
1 unit
Olive oil
1.2 spoons
Grated Parmesan cheese
1 spoon
Garlic
1 wedge
Cherry tomatoes
5 unit
Wholewheat pasta
80 grams
Iodized salt
1 pinch
Basil
3 leafs
first courses from Italy
Integral butterflies with cream of avocado and cherry
Integral butterflies with cream of avocado and cherry
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A very tasty dish! I did not imagine it turned out so good!
preparation
step 1
Peel the avocado extracting the core and put the avocado pulp in the mixer.
step 2
Add a tablespoon of oil, one of Parmesan, put the garlic clove, the basil leaves (one of the three if you prefer, leave it to beautify the dish at the end or put it in the mixer) and add a pinch of salt to taste
step 3
Blend all the ingredients previously put in the mixer. For those who prefer to mix everything with the juice the lemon can very well do it also preventing the cream created black (I do not like lemon so I preferred not to put it).
step 4
After obtaining a cream cut the cherry tomatoes with two or four slices and place them on a pan with a little oil and cook for a few minutes until they soften.
step 5
Cook the pasta and as soon as it is ready to cut it and pour the mixture ... then, stir. And finally add the tomatoes and enjoy your meal!
