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Last minute bruschetta

ingredients

servings

4

Stale bread

500 grams

Extra virgin olive oil

20 mL

Oregano

10 grams

Salt

10 grams

Mozzarella, Fior di latte

200 grams

Basil

15 grams

Red tomatoes

4 unit

single courses from Italy - Calabria

Last minute bruschetta

Last minute bruschetta

vegetarian with gluten with lactose source of B vitamins high in iron high in calcium high in phosphorus

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Last minute bruschetta

Is it Sunday evening and you have the semi-empty fridge? This is a dish that is done with little ...

Last minute bruschetta step 1

step 1

Cut the sliced ​​bread, sprinkle with salt and oregano oil and grill for ten minutes

Last minute bruschetta step 2

step 2

Meanwhile, wash the tomatoes and the basil and cut into small pieces

Last minute bruschetta step 3

step 3

Drain the mozzarella and cut this too.

Last minute bruschetta step 4

step 4

Place the tomato and basil with the mozzarella on the bread just left the oven and serve immediately

Last minute bruschetta step 5

step 5

In the absence of mozzarella you can substitute with olives tuna rocket or raw ham or any other ingredient, so much this is a recipe that always puts all the friends around the table ... At my house even at midnight!

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