
Lemon shortbread!
drinks from Italy - Sicilia
Lemonade
Lemonade
ready in
1 minute
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A natural thinner
The sugar to use is the super up. It takes 3 days to get the lemonade, to hold and mix in a bowl on the 4th day it must be bottled
3 days step: squeeze the lemon juice pour it into a bowl with the sugar stir and cover with a dish or canvas
Stir at least every hour for 3 days the bowl is kept out of the fridge
Storage: On the 4th day, pour the lemonade into a sterilized glass bottle, avoiding to fill it up to the neck should be stored in a refrigerator
Use: every time you use it, shake the bottle, overturning it because the sugar tends to settle on the bottom
Pour about a finger in a glass to dilute with cold water and serve