Rustic tart chocolate and strawberries
-3 recipes
Pancake Mignon
ingredients
servings
9
Egg, egg white
200 grams
oatmeal
80 grams
Cacao powder
1 teaspoon
Apricot jam
25 grams
Desserts from Italy
Pancake Mignon
Pancake Mignon
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Most nice variant of the classic pancakes. Because we also eat with the eyes
preparation
step 1
Pour all the ingredients into a jug, egg white, oatmeal and cocoa
step 2
Mix with a whisk vigorously creating a homogeneous mixture
step 3
Pour the contents of a previously oiled muffin pan (ps. For 9 portions)
step 4
Add the jam with a spoon trying to put it in each pancake
step 5
Bake for 10 minutes in a preheated oven at 200 degrees.
step 6
Remove from the oven, place the pancakes on a plate and leave to cool and enjoy
others have searched
