Side Dishes from Chile
translated by Spanish with
Tasty accompaniment, healthy and easy to prepare
We light the oven to 220 degrees. Next, peel a medium sweet potato, cut into cubes and place in a source suitable for oven. Cut the onion and tomatoes and place them next to the potato.
We add salt, thyme and olive oil to our preparation.
Cover with foil and put in the oven for 40 minutes.
Before removing it from the oven, lift the aluminum foil and check that the sweet potato is tender (it breaks down when crushed). And to enjoy!