Venus zucchini and lemon rice
single courses from Italy
Venus rice with shrimp, peas, zucchini and walnuts
Venus rice with shrimp, peas, zucchini and walnuts
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Venus rice with shrimp is a delicious first course with an intense aroma. Easy, fast and delicious
preparation
step 1
Clean the shrimps and rinse them under cold water (if frozen, defrost the product in the fridge from the night before). Heat a non-stick pan with a low spoon of oil, add the prawns and blanch for 2/3 minutes on each side, the time to change color
step 2
Cut the courgette into cubes, weigh the peas, the rice and throw everything in boiling water for the cooking time of the rice (I used a quick cooking rice, if the cooking is prolonged for more than 15 minutes cook the courgettes and peas in a pan with a little water)
step 3
When everything is cooked (the courgettes must remain crisp and the green peas bright) drain the excess liquid and wipe everything in the pan with the shrimps. Finish with a lemon juice, walnuts, chives and a round of oil. Voilà.
