31

share on

Apple pie!

ingredients

servings

4

Eggs

2 unit

White sugar

120 grams

Type 00 wheat flour

160 grams

Potato starch

50 grams

Sunflower oil

50 grams

Full fat milk

70 grams

Fullfat milk yogurt

125 grams

Baking powder for desserts

8 grams

Apples

2 unit

Chopped almonds

1 spoon

Desserts from world

Apple pie!

Apple pie!

vegetarian with gluten with eggs with lactose with nuts high in potassium with good fats

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple pie!

A great classic of pastry, which made simplicity its strength!

Apple pie! step 1

step 1

The doses I give you are suitable for a pan of 20 or 22, the one I did was in an 18 cm pan and advanced enough dough to create a chubby muffin.

Apple pie! step 2

step 2

First we take care of the apples. We peel them, remove the core and gather in a bowl with a spoonful of lemon juice, so that they do not blacken. Separate the egg yolks from the whites, which we will go to mount with snow still.

Apple pie! step 3

step 3

In a bowl we collect the sugar and the yolks, working vigorously with the whisk, so as to assemble them to obtain a light and fluffy mixture. We add yogurt and milk.

Apple pie! step 4

step 4

Add the oil and alternate, the sieved powders and the whipped egg whites, working with a spatula or wooden spoon with movements from the bottom to the top, so as not to disassemble the mixture.

Apple pie! step 5

step 5

Lightly butter the pan, covering the bottom with parchment paper and flouring the sides. Pour just under half of the mixture and cover with the slices of apple.

Apple pie! step 6

step 6

Cover with the remaining dough and decorate with apples and dried fruit grains, before baking in a hot oven at 180 degrees for 45-50 minutes.

Apple pie! step 7

step 7

Check the cooking with a toothpick and if pulling it out of the cake is dry, we can take it out.

Apple pie! step 8

step 8

Let it cool for 10 minutes in the pan, before opening it (in the case of the one that can be opened, if you use the classic one let it cool completely before turning it out, otherwise you may break it).

Apple pie! step 9

step 9

We place on a wire rack and let it cool completely. It is kept wrapped in foil or in a tray, for 3 days at most.

Loading pic