Light eggplants parmigiana
21 recipes
Baked Pasta, super creamy
ingredients
servings
4
UHT bechamel sauce
130 oz
Oregano
to taste
Fusilli corti bucati, pasta
300 oz
Canned tomato sauce, without salt
2 cups
Grated Parmesan cheese
1 spoon
Cheese slices
4 unit
first courses from Italy
Baked Pasta, super creamy
Baked Pasta, super creamy
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A delicious pasta with oven, greedy. A true comfort food in anticipation of the winter season ...
preparation
step 1
First they boil it down, and the fusilli until al dente. Meanwhile, in a pot you heat the tomato sauce along with a handful of oregano and a pinch of salt.
step 2
It drains the pasta al dente, is poured into the pot and manteca with tomato. They add 4 slices of melted cheese and mix thoroughly. It turns off the flame and pour the dough into baking dish not too broad.
step 3
It covers the dough with copious amounts of white sauce, it adds a sprinkling of Parmesan cheese and is passed to bake at grill at 220 ° for about 20 minutes.
step 4
As soon as the baked pasta is slightly crispy on the surface, it turns off the oven and immediately brings to the table.
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