fragrant swivel Biscuits
by
43 recipes
fluffy cake with mascarpone and chocolate chips
ingredients
servings
4
Mascarpone cheese
250 oz
White sugar
150 oz
Eggs
3 unit
Butter
80 oz
Vanilla flavour
2 unit
Rice flour
250 oz
Chocolate chips
100 oz
Desserts from Italy
fluffy cake with mascarpone and chocolate chips
fluffy cake with mascarpone and chocolate chips
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
a very soft cake for a healthy breakfast
preparation
step 1
work sugar and butter with whips. add the mascarpone and whip.
step 2
incorporate the eggs one at a time. and add the aromas of vanilla. incorporated the powders and finally the chocolate drops kept in freezer 30 minutes and floured
step 3
bake in preheated oven at 180 degrees for about 35 minutes
