Pancakes with Greek yogurt
4 recipes
Protein pancakes
ingredients
servings
1
oatmeal
30 oz
Greek white yogurt
60 oz
Egg, egg white
100 oz
Active dry yeast
1 and 1/2 teaspoons
Desserts from North America
Protein pancakes
Protein pancakes
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Ideal for breakfast
preparation
step 1
Beat the egg whites lightly
step 2
Incorporate the yogurt and mix with the whisk
step 3
Add flour and yeast and mix with the whisk by hand
step 4
Heat the pan and pour the mixture. Cook 3-4 minutes on each side on low heat.
step 5
TIP! You can add the spices you like most (e.g. cinnamon, vanilla essence, orange or lemon peel!)
step 6
TIP 2! If you cook with the lid on the pan, the pancakes will be even taller and fluffier!
