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Savory Cannoli of bread

ingredients

servings

3

Grated Parmesan cheese

1 spoon

Classic frankfurters

1 unit

Speck

6 slices

Breadcrumbs

to taste

Eggs

2 unit

Cheese slices

6 unit

Bread for sandwiches

6 slices

Dry tomatoes

3 unit

starters from Italy

Savory Cannoli of bread

Savory Cannoli of bread

with meat with gluten with eggs with lactose high in calcium

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Savory Cannoli of bread

Recipe svuotafrigo, alternative to the usual toast. Must try!

Savory Cannoli of bread step 1

step 1

With a rolling pin we spread the slices of bread to make them thinner and more compact. In every one we put a slice of cheese or cheese slices and other selected ingredients.

Savory Cannoli of bread step 2

step 2

We will have prepared 3 with bacon and sausages a little bit, the other 3 with bacon and dried tomatoes.

Savory Cannoli of bread step 3

step 3

Rolled up on itself with delicacy the slice of bread, then passing it the egg beaten before and then in the bread crumbs, taking care to cover all sides well.

Savory Cannoli of bread step 4

step 4

We arrange our cannoli allaltro side by side in a baking dish and sprinkle of grated Parmesan cheese. We put in preheated oven for about 20 minutes at 180 degrees.

Savory Cannoli of bread step 5

step 5

Serve hot and enjoy!

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