Cheesecake light cocoa, orange and stracciatella
Desserts from Italy
Cocoa porridge dome with yogurt heart
Cocoa porridge dome with yogurt heart
ready in
20 hours 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Cocoa-shaped dome
preparation
step 1
Make a normal porridge with oatmeal, water and protein. When the water is about to absorb almost completely add the egg white and mix.
step 2
Once the density is reached, add the cocoa powder and mix.
step 3
Half a porridge in a compact cup. Allow to cool for a few minutes. Meanwhile, add stevia to yogurt.
step 4
Once the porridge has cooled slightly, add the yogurt to the center of the cup and cover with the other half of porridge.
step 5
Refrigerate all night, sprinkle with bitter cocoa in the morning and enjoy.