Drive away potatoes and onions
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Organic pea paste with basil pesto, cherry tomatoes and flakes
ingredients
servings
2
Pea flour pasta
180 grams
Pesto without garlic
100 grams
Cherry tomatoes
6 unit
Grana Padano
40 grams
Fresh mint
1 leaf
Extra virgin olive oil
1 spoon
first courses from Italy
Organic pea paste with basil pesto, cherry tomatoes and flakes
Organic pea paste with basil pesto, cherry tomatoes and flakes
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The taste mix between the flavor of pasta with peas and the fresh basil pesto, paired with fresh tomatoes and parmesan flakes.
preparation
step 1
Put the water in a pot and wait for it to boil
step 2
Separately in a pan, add the pesto (homemade or bought) with a tablespoon of oil (of your choice) and small tomatoes into small pieces
step 3
When the water boils, salt and toss the pasta. After 11/12 '(depending on the type of pasta) drain in pan and sauté over low heat.
step 4
Serve, then insert the parmesan flakes and a mint leaf.
