
Fish with saffron
first courses from India
Rice with curry
Rice with curry
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Rice with Indian curry
Heat oil in a pan with the finely chopped onion.
Add to start a tablespoon of curry powder, then add the rice and toast it start.
Add gradually and gradually the vegetable broth to cook the rice, preferably at low heat.
Depending on your taste, you can add more curry powder, without exaggeration (the curry it has a fairly intense flavor).
Season with salt and pepper.
Once cooked stir the rice with a little oil Ages. Remember to always stir away from fire.
Serve according to taste.