Drive away with green broad beans and ricotta
second courses from Italy
Prawns sauteed with Brandy restriction
Prawns sauteed with Brandy restriction
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Argentinian prawns stir-fried
preparation
step 1
Wash and dry the prawns, keeping all the parts intact, head and carapace
step 2
In a non-stick pan, sauté oil, a clove of garlic and rosemary. Add the prawns, salt and pepper.
step 3
Cook them for two minutes on each side, add the brandy and evaporate while maintaining the restriction. and the prawns will be ready