Pizza stuffed with frame
Bakery products from Italy
soft and fast tasty pizza
soft and fast tasty pizza
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A pizza soft and fast thanks to the use of instant yeast.
preparation
step 1
Dissolve the yeast in lukewarm water and sugar, mix the flour with salt and place a mound. Combine the water to the flour and knead for 15-20 minutes to obtain a smooth and homogeneous mixture.
step 2
Divide the dough into two rectangular trays or small in a rectangular or round more grandi.Questa recipe is for a high pizza and soft, so depending on the pan you choose the pizza will become more or less high
step 3
Grease read the trays and roll out the dough. Sprinkle the dough with the tomato pulp and spices and inform in static preheated oven for 20 minutes.
step 4
Meanwhile, dice the mozzarella, and wash and dry the basil leaves. After 20 minutes, add the cheese and continue cooking for another 20 minutes. Add the basil before serving