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soft and fast tasty pizza




Dry brewer's yeast

7 oz

Type 00 wheat flour

400 oz


160 oz

White sugar

1 teaspoon

Iodized salt

1 teaspoon

Tomato pulp

400 oz

Mozzarella cheese for pizza

400 oz

Chili pepper

to taste

Garlic powder

to taste

Iodized salt

to taste


1 spoon

Bakery products from Italy

soft and fast tasty pizza

soft and fast tasty pizza

vegetarian with gluten with lactose source of B vitamins high in calcium high in potassium high in magnesium

ready in

40 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

soft and fast tasty pizza

A pizza soft and fast thanks to the use of instant yeast.

soft and fast tasty pizza step 1

step 1

Dissolve the yeast in lukewarm water and sugar, mix the flour with salt and place a mound. Combine the water to the flour and knead for 15-20 minutes to obtain a smooth and homogeneous mixture.

soft and fast tasty pizza step 2

step 2

Divide the dough into two rectangular trays or small in a rectangular or round more grandi.Questa recipe is for a high pizza and soft, so depending on the pan you choose the pizza will become more or less high

soft and fast tasty pizza step 3

step 3

Grease read the trays and roll out the dough. Sprinkle the dough with the tomato pulp and spices and inform in static preheated oven for 20 minutes.

soft and fast tasty pizza step 4

step 4

Meanwhile, dice the mozzarella, and wash and dry the basil leaves. After 20 minutes, add the cheese and continue cooking for another 20 minutes. Add the basil before serving

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