Eggplant stuffed
second courses from Italy
Chicken meatballs and potatoes
Chicken meatballs and potatoes
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The evening meal is important, this recipe appeals to everyone, adults and children.
preparation
step 1
Cook the chicken and finely chopped, boil the potatoes and mash all the ingredients (egg, breadcrumbs, thyme, salt) to obtain a soft mixture with which to form meatballs.
step 2
Then pass them in the beaten egg and in the breadcrumbs and place them in a baking dish with parchment paper. Bake for 20 minutes at 180 ° C, turning them halfway through cooking.
step 3
During the summer season you can avoid using the oven by cooking them in a non-stick pan greased with a little oil, low heat and covered with a lid, always wrinkling halfway through cooking.