Name: Apple and cinnamon biscuits
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 30 people
Cuisine: Italy
Ingredients: Farina Farina Intera; Apples; Ground cinnamon; Greek yogurt from full fat milk; Almond milk; Almonds; Baking powder for desserts

Oreegano Staff

-3 recipes

ingredients

servings

Farina Farina Intera

300 oz

find out more

Apples

1 unit

Ground cinnamon

3 teaspoons

Greek yogurt from full fat milk

1 can

Almond milk

1 glass

Almonds

6 unit

Baking powder for desserts

2 pinches

Desserts from Italy

Apple and cinnamon biscuits

vegetarian with gluten with nuts source of D vitamins

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with

Light and tasty biscuits

step 1

Add all the ingredients in a bowl and knead until the mixture is not thick

step 2

Form small balls and keep in the oven for about ten minutes

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daily requirement
(per person)

Main +

Calories 48.3 kcal n.d.

Fat 0.94 g n.d.

Carbohydrates 8.85 g n.d.

Protein 1.79 g n.d.

Fibers 1.41 g n.d.

Water 16.15 g n.d.

Ashes 0.2 g n.d.

Sugars 1.01 g n.d.

Starch 5.78 g n.d.

Minerals +

Calcium 28.68 mg n.d.

Sodium 11.0 mg n.d.

Phosphorus 46.28 mg n.d.

Potassium 56.43 mg n.d.

Iron 0.44 mg n.d.

Magnesium 15.12 mg n.d.

Zinc 0.32 mg n.d.

Copper 0.04 mg n.d.

Manganese 0.46 mg n.d.

Selenium 6.21 mcg n.d.

Fluorine 0.17 mcg n.d.

Vitamins +

A 6.91 mcg n.d.

B1 0.05 mg n.d.

B2 0.04 mg n.d.

B3 0.52 mg n.d.

B5 0.06 mg n.d.

B6 0.04 mg n.d.

B9 0.13 mcg n.d.

B12 0.08 mcg n.d.

C 0.24 mg n.d.

E 0.14 mg n.d.

B12 added 0.0 mcg n.d.

D 2.8 mcg n.d.

K 0.3 mcg n.d.

Total choline (Vit. J) 3.41 mg n.d.

Lipids +

Monounsaturated 0.12 g n.d.

Polyunsaturated 0.15 g n.d.

Saturated 0.05 g n.d.

Cholesterol 0.0 mg n.d.

unsaturated 0.28 g n.d.

Omega-3 0.0 g n.d.

Omega-6 0.0 g n.d.

Polyunsaturated fats +

18:2 undifferentiated 0.11 g n.d.

18:3 undifferentiated 0.01 g n.d.

20:4 undifferentiated 0.0 g n.d.

18:4 0.0 g n.d.

20:5 n-3 0.0 g n.d.

22:5 n-3 0.0 g n.d.

22:6 n-3 0.0 g n.d.

20:2 n-6 c,c 0.0 g n.d.

20:3 undifferentiated 0.0 g n.d.

21:5 0.0 g n.d.

22:4 0.0 g n.d.

Amino acids +

Phenylalanine 0.07 g n.d.

Isoleucine 0.04 g n.d.

Histidine 0.04 g n.d.

Leucine 0.09 g n.d.

Lysine 0.04 g n.d.

Methionine 0.02 g n.d.

Tyrosine 0.03 g n.d.

Threonine 0.04 g n.d.

Tryptophan 0.02 g n.d.

Valine 0.06 g n.d.

Other +

Ethyl alcohol 0.0 g n.d.

Caffeine 0.0 mg n.d.

Theobromine 0.0 mg n.d.

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Apple and cinnamon biscuits

ingredients

Farina Farina Intera

Apples

Ground cinnamon

Greek yogurt from full fat milk

Almond milk

Almonds

Baking powder for desserts

description

preparation

step 1

step 2