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Burger buns

ingredients

servings

4

Manitoba flour

250 oz

Type 0 wheat flour

150 oz

White sugar

1 teaspoon

Lactosefree milk

1 glass

Dry brewer's yeast

7 oz

Eggs

1 unit

Butter

20 oz

Bakery products from North America

Burger buns

Burger buns

vegetarian with gluten with eggs with lactose

ready in

6 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Burger buns

Mec Donald's sandwich

Burger buns step 1

step 1

Put the buckets then the liquids the egg and finally the melted butter form a smooth and homogeneous ball

Burger buns step 2

step 2

Livitate two hours then make ld balls flatten them rise 2 hours sprinkle them with milk and sesame seeds

Burger buns step 3

step 3

Bake 180 ° for 15/16 Min

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