Vegetables Gratin
by
43 recipes
panelle girelle
ingredients
servings
8
Bread for sandwiches
5 slices
Baked turkey breast
150 oz
Swiss cheese
6 slices
Aubergine
50 oz
Courgette
70 oz
starters from Italy
panelle girelle
panelle girelle
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A really greedy and versatile appetizer to fill as you like
preparation
step 1
overlap the slices of bread for sandwiches by matching the edges together and flattened with a rolling pin.
step 2
stuffed with slices of roasted turkey, edamer, eggplant and zucchini in oil.
step 3
roll tightly into film and aluminum. let it rest for a couple of hours. sliced and served
