Cheesecake tropicale con cavolfiore
8 recipes
Diet and Vegan cake
ingredients
servings
4
Icing sugar
to taste
Baking powder for desserts
1 unit
Bitter cacao
90 grams
Water
250 grams
Brown sugar
90 grams
Type 00 wheat flour
170 grams
Desserts from Italy
Diet and Vegan cake
Diet and Vegan cake
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Sweet, dietitian and vegan sweet. Great for breakfast, to be soaked in milk or to be stuffed with hazelnut or jam cream. Does not contain lactose. Just a few ingredients. Try it and let me know
preparation
step 1
Take a fairly large bowl, sift the flour and cocoa then add the sugar cane and mix. So the flour mixes with each other
step 2
Wire pour the water and mix with a spatula for cakes. As soon as the mixture is amalgamated for good add the yeast for cakes (always before sifted) and the game is done.
step 3
Pour into a square baking tray lined with paper wet and squeezed so you only have to pour the mixture.
step 4
Bake at 180 degrees (static oven) for about 30 minutes and allow to cool completely. Finish with powdered sugar at will. And serve
