Cheescake tiramisú
130 recipes
Nougat parfait
ingredients
servings
4
Eggs
1 unit
Almond nougat
100 grams
White sugar
1 spoon
Espresso coffee
3 spoons
Whipping cream
125 grams
Desserts from Italy
Nougat parfait
Nougat parfait
ready in
4 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Quick to make, it is a great way to recycle the advanced nougat, but also a fresh and creamy dessert, perfect for those who like me like nougat
preparation
step 1
In a bowl, whisk with the electric whisk the yolk with the sugar, add the coffee and the finely chopped nougat and mix it all together. Then add the cream and egg white, both stuck together.
step 2
Stir well, then pour the mixture into a plumcake mold or 4 single-dose molds and place in the freezer for at least 3 hours
step 3
Half an hour before serving, extract the semifreddo from the freezer and sprinkle with a little bit of bitter cocoa.
